Born out of friendship, a passion for wine, and a common love of Northern California. We’ve been bringing you the very best from premium North Coast vineyards since 2001.

Our Wines

  • Chardonnay
    Tasting Notes:

    Fragrant aromas of green apples with a hint of pretty toasted oak. Rich and round flavors of stone fruits on the forepalate are followed by orange and Meyer lemon zest. This is a lush and layered wine with enough acidity to pair with the richest of foods, yet yummy enough to sip on its own.

    Region:

    North Coast

    Vintage:

    2018

    Winemaking:

    With an ideal growing season in Sonoma County, we were able to source some incredible fruit from Russian River Valley and beyond. Blend: 75% Russian River Valley, 15% Sonoma County, 10% Paso Robles

  • Pinot Noir
    Tasting Notes:

    This wine shows both bright red fruit while maintaining a delicate character. Aromas of rose hips and cherry proceed flavors of Bright Rainier cherry, cranberry, blood orange, and grains of paradise. Good acidity carries the layers of flavors well into the finish.

    Region:

    North Coast

    Vintage:

    2018

    Winemaking:

    With an ideal growing season in Northern California, we were able to source some incredible fruit from Russian River Valley, Carneros, and Napa Valley. Blend: 37% Russian River Valley, 30% Carneros, 27% Napa Valley, 6% Edna Valley

  • Cabernet
    Tasting Notes:

    Classic Cabernet Sauvignon notes with aromas of blackberry liquor, boysenberry, and anise with hints of pipe tobacco and exotic spices and a slight suggestion of spearmint. 

    Flavors of the darkest fruits such as ultra ripe raspberry, black currant, dried black cherry, and blood plum with oak-derived notes of caramel, toasted coconut, and briarwood. 

    Tight tannins create texture while a delicate thread of acidity maintains flavors well into the finish.

    Region:

    Napa Valley

    Vintage:

    2018

    Winemaking:

    This Cabernet Sauvignon is a blend of 79% Cabernet Sauvignon, 14% Merlot, 7% Petite Verdot with grapes sourced from Oak Knoll, Rutherford, and Yountville sub-appellations.

  • Crimson
    Tasting Notes:

    Notes of black cherry, rhubarb, anise and toasted cacao nibs abound. Flavors are dark and brooding with blueberry pie and chokeberry jam being predominate features. The tannins are particularly lush and melting with seamless consistency throughout. A solid thread of acidity guarantees a lengthy finish.

    Region:

    North Coast

    Vintage:

    2018

    Winemaking:

    A joy to make, we’ve maintained a fruit forward style for our Crimson Red Blend vintage after vintage

    The 2018 Crimson blend is comprised of 47% Cabernet Sauvignon, 31% Zinfandel, 14% Petite Sirah, and 9% Merlot, sourced from Mendocino County and Clarksburg.

    Acclaim:

    90 Points - Gold Medal - Beverage Testing Institute